FREE SHIPPING on purchases over $99!

Recipes

Grilled Teriyaki Salmon Collars

Posted By Sena WheelerJuly 19, 2018 04:42PM0 comments

A tasty way to use the whole fish. This recipe is a crowd pleaser, all sweet and caramelized right off the grill. Salmon collars are the located between the head and the body of the fish. They are often wasted by large processors, but fishermen know they are an especially tender part of the fish, a secret treat.

View Recipe

Halibut with Sauteed Leeks and Mushrooms

Posted By Sena WheelerApril 27, 2018 08:03AM0 comments

This recipe looks and tastes gourmet, but comes together quick an easy enough for a weeknight dinner. The mushrooms and leeks bring a complex flavor that is wonderfully balanced with the delicate Halibut without overpowering it.

View Recipe

Alder planked Halibut with Herb Buttered Mushrooms and Spring Peas

Posted By Sena WheelerApril 19, 2018 10:35AM0 comments

This recipe was created especially for Sena Sea Halibut by Chef Matt and Wildwood Grilling. It's and inspiring new spring recipe with rich flavors, a quick prep time and absolutely stunning results!

View Recipe

Smoked Sockeye Pasta Salad

Posted By Sena WheelerJune 26, 2017 11:06AM0 comments

Smokey, creamy goodness. This recipe was created by Poppy to utilize the fresh produce found at the Farmer's Markets in the spring. She even included the names of the local farms the ingredients were sourced from.

View Recipe

Pesto Halibut

Posted By Sena WheelerJune 26, 2017 11:03AM0 comments

This recipe was created by Poppy to utilize the fresh produce found at the Farmer's Markets in the spring. She used nettles because they were in season, but you could easily substitute the nettle for basil if you like. She even included the names of the local farms the ingredients were sourced from.

View Recipe

Smoked Black Cod Salad

Posted By Sena WheelerApril 18, 2017 02:39PM0 comments

This is a warm salad- think warm bacon and spinach salad but even more rich, creamy and hearty. Braising greens are a nutritious mix of dark leafy greens that can include kale, chard, collards, mustard, bok choy, raddichio, and turnip greens. They are quite hearty, and need some type of heat to break them down before eating. Not only does this salad taste amazing, it's also a great way to get some new greens in your diet along with healthy fats to increase the vitamin absorption.

View Recipe

Ginger Black Cod with Roasted Vegatables

Posted By Sena WheelerFebruary 17, 2017 04:31PM0 comments

This is one of my favorite meals, and one I often prepare when I have a house-full of guests because it's so delicious and so easy with everything cooking in the oven together. I love using a lot of different colored veggies for a beautiful and healthy variety.

View Recipe

Grapefruit Honey Black Cod

Posted By Sena WheelerJanuary 19, 2017 01:18PM0 comments

This recipe packs a punch of fresh flavors! The bright citrus flavor of the grapefruit is perfect with the touch of honey, and pairs nicely with the creamy coconut rice.

View Recipe

Cedar Plank Salmon with Pesto

Posted By Sena WheelerDecember 06, 2016 08:43PM0 comments

The cedar plank is soaked in water prior to cooking so the steam keeps the fish moist and infuses it with a subtle smokey woodsy flavor.

View Recipe

Garlic Seared Salmon

Posted By Sena WheelerNovember 11, 2016 08:51PM1 comment

This simple recipe showcases the rich, bold flavors of Copper River Sockeye. Great salmon doesn't need a heavy sauce or complicated cooking techniques, just a few simple ingredients. This quick and easy recipes is one of our family favorites.

View Recipe