Lingcod pesto

Lingcod Pesto

Quick and easy but oh so delicious! This is one you'll keep coming back to.

Grilled Chimichurri Salmon and Vegetables

Grilled Chimichurri Salmon and Vegetables

This is a perfect recipe for late summer grilling. The chimichurri sauce is delicious as a marinade for the salmon but be sure to make extra for the table because...

Pan-Roasted Halibut with Toasted Breadcrumb Salad and Green Lentils

Pan-Roasted Halibut with Toasted Breadcrumb Salad and Green Lentils

Pan-Roasted Halibut with Toasted Breadcrumb Salad and Green Lentils This recipe from Tom Douglas's Seattle Kitchen Cookbook showcases the mild and subtle flavor of wild...

Crispy Skin Salmon

Crispy Skin Salmon

This crispy skin recipe is easy enough for a weeknight night meal, but the results are resturant-quality outstanding. So simple, it's perfect for high quality...

Sheet Pan Recipe with Copper River Sockeye Salmon

Sheet Pan Recipe with Copper River Sockeye Salmon

From our boats to your kitchen! This delicious recipe is perfect for those weeknight dinners that take little to no effort but add a ton...

Honey Lemon Ginger Black Cod with Crispy Green Beans

Honey Lemon Ginger Black Cod with Crispy Green Beans

This simple recipe has a wonderful balance of flavors, so it's not too sweet or spicy or sour, it's just right. It's an air fryer recipe...

Slow Roasted Citrus Salmon

Slow Roasted Citrus Salmon

Have you tried cooking salmon low and slow? It's a great way to bring out the natural salmon flavors without the risk of overcooking it....

copper river king wellington

Copper River King Wellington

Copper River King Wellington This recipe was created as a fresh take on the Wellington, with bright lemon flavors. It is both a showstopper, and...

Alaskan Halibut

Coconut Poached Alaska Halibut with Mango-Avocado Salsa

Alaska halibut gently poached in coconut milk and spices topped with a bright mango salsa, all over warm jasmine rice - this makes for an...

Alaskan Sablefish

Alaska Sablefish with Ginger-Lime Sauce

Pan-fried Alaska sablefish paired with a bright ginger-lime sauce and cucumber noodles makes for a fresh and flavorful dish.

Alaskan Sablefish

Olive Oil Poached Sablefish with Couscous and Saffron Broth

Buttery sablefish lays on a bed of hearty couscous in this delicious dish.

Alaskan Salmon Fillets

Char-Grilled Alaska Salmon Rice Bowl with Peanut Sauce

Healthy Alaska seafood bowl with wild Alaska salmon skewers, fresh veggies and zesty peanut sauce.

Creamy Crab and Asparagus Pasta

Creamy Crab & Asparagus Pasta

This one is both decadent and fancy and loaded with jumbo lump crab meat. It’s creamy, it’s herby, and it’s absolutely delicious. And the perfect...

Jumbo Shrimp Pasta

Shrimp Scampi & Asparagus Pasta

A shrimp pasta that’s perfect for serving around the holidays. It’s herby, lemony, and spicy all in one. It’s loaded with lots of fresh asparagus...

Coho Salmon

Creamy Spinach & Artichoke Skillet Salmon

Sautéed Coho salmon seasoned with salt, pepper, and paprika. Plated on top of a creamy spinach and artichoke sauce with crispy sage, lemon juice, cream...

Salmon Fillets

Creamy Zucchini & Spinach Salmon

This skillet is filled with lots of zucchini and spinach and coated in a creamy sauce that is extra delicious. The salmon is simply pan...

Seven Fishes Feast

Christmas Eve Seven Fishes Feast

It fills me with so much pride to see our seafood showcased so spectacularly and honored in such an important family and cultural tradition. The Feast...

Cod Puttanesca

Cod Puttanesca

Flaky cod prepared Italian classic puttanesca style. Fresh cherry tomatoes, kalamata olives, capers, parsley, and lemon juice bring this fresh dish a whole new delicious...

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