Mustard Maple salmon
Enjoy the fall flavors of roasted vegetable and salmon with a sweet and tangy kick. This recipe works with defrosted salmon, or cook it frozen!
Potato Crusted Salmon
Want restaurant quality salmon? Try this recipe created by Chef Frank Eagle at Lavelle's Bistro in Fairbanks, Alaska. The potatoes keep the salmon moist, while adding a nice crisp coating. The rich and creamy wine sauce rounds out the perfect combination of flavors.
Stacked Coho Salmon Enchiladas
These Coho Enchiladas by Lauren Grier will blow your Taco Tuesday right out of the water!
Roasted Coho & Blistered Tomatoes
This recipe is the perfect way to take advantage the bounty of tomatoes in your garden and this season's catch!
Coho Salmon and Corn Chowder
This hearty chowder recipe comes just in time for cooler weather!
Hot Smoked Coho Salmon
This exotic smoked recipe by Gerry Speirs is the perfect compliment to our Wild Alaskan Copper River Coho.
