Alaska Halibut

Alaska Halibut with Wild Mushrooms and Leeks

Posted by Sena Wheeler on

This recipe was created the Alaska Seafood Marketing Institute (ASMI); champions of the sustainability of Alaska’s seafood harvests, as well as quality assurance, technical industry analysis, education, advocacy and research. www.alaskaseafood.org


Eat Wild to Save Wild!

-Sena C Wheeler
 www.senasea.com                                                


Sena holds degrees in nutrition and food science in addition to being a Mom, foodie, and third generation fisherman's wife.  Visit her at SenaSea.com where she blogs about family, fish and food.  

Have a friend that would love this blog post? Share the love and pass it on! Our family business runs on word of mouth and we appreciate you taking the time to help us out. Thanks in advance!

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Comments

  • This looks delicious and the lemon 🍋vinegar enters devine!

    Sabrina Brakensiek on

  • This looks delicious and the lemon 🍋vinegar enters devine!

    Sabrina Brakensiek on

  • This looks yummy 😋 I would love 💖 to try this!!! I hope I win!

    Colleen Debs on

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Help Spread The Word

Have a friend that would love this blog post? Share the love and pass it on! Our family business runs on word of mouth, and we appreciate you taking the time to help us out.

Thanks in advance!