Shipping
All orders ship overnight on Mondays and Tuesdays. Your fish will arrive frozen, and packaged to retain premium quality for a full year.
Ways to Save
- Free shipping on orders over $150
- Save 5% on orders over $300
- Save 10% on orders over $1000
Sustainability
We recommend reducing your impact on the planet by purchasing a larger box & shipping less frequently.
Lingcod Chop
Lingcod chop is sold out, but we do have rockfish chop available
Wild Alaskan Lingcod is a mild white fish with a flaky texture. It is very similar to rockfish, but a larger fish with higher fat content. Lingcod chop is a full pound of boneless skinless meat, perfect for tacos, pasta, or other recipes.
- A very versatile fish with wide appeal
- Flaky white meat
- Mild, delicate flavor with a flaky texture
- Lean meat, a good source of protein
- Sushi quality
- Wild and sustainable, never farmed!
1 lb bag of Chop:
- Boneless and skinless
- Hand chopped into medium size pieces
- Carefully wrapped in parchment paper prior to vacuum sealing. This extra step ensures the salmon never touches plastic and provides an extra oxygen barrier that locks in premium quality.
Description
Description
Lingcod is a very versatile fish that is easy to cook! It's a nice lean fish, with a mild flavor, and a flakey texture. Very versatile in the kitchen, with many recipes for baking, broiling, pan-frying, deep-frying, poaching, or grilling.
Packaging
Packaging
Each 1 lb bag of Chop is:
- Boneless and skinless
- Hand chopped into medium size pieces
- Carefully wrapped in parchment paper prior to vacuum sealing. This extra step ensures the salmon never touches plastic and provides an extra oxygen barrier that locks in premium quality.
Shipping
Shipping
We ship directly to your door in insulated boxes. All orders are shipped on Mondays. If you place an order later in the week, expect shipment the following Monday. We will send an email with the tracking number on the day it ships so you know when to expect it.
You can schedule your preferred week of shipment for gifts, special events, or to avoid a time when you will not be home. We guarantee the week of arrival, but not the specific day.
The Sena Sea Guarantee
Sena Sea is dedicated to providing you with high quality seafood. If you are not completely satisfied with your purchase, we will replace or refund your purchase. Please contact us for return and refund instructions within 30 days of purchase date at info@senasea.com.
Our Fish
Our Fish
In March and April, Rich longlines for Halibut and Black Cod (by-catch is Rockfish, Pacific cod, and Lingcod) in the icy Alaskan waters of the Pacific Ocean. These are always wild fish that have lived their lifespan in the most pristine ocean waters of Alaska. Longlining has a rich history in the fishing community and is known as one of the most environmentally friendly methods of fishing. Each fish is brought aboard one at a time and placed on ice. Rich hand selects the finest fish delivers them personally to our custom processor to be hand cut, vacuum-sealed, and frozen.
Health
Health
Our wild ocean run seafood is all natural:
- No added chemicals
- No artificial coloring
- No preservatives
- No pesticides
- No growth hormones
- No antibiotics
- No GMOs
Recipe Info
Recipe Info
Check out all our delicious halibut recipes for inspiration!
Free Overnight Shipping On Orders Over $150
Packages Ship Every Monday | Shipping FAQ
Bought together
Additional Details about
We ship directly to your door in insulated boxes. All orders are shipped on Mondays. Orders placed by noon (PST) on Monday will be shipped the same day, orders placed later will be shipped the following Monday. We will send an email with the tracking number on the day it ships so you know when to expect it.
We use sustainable green cell foam to insulate our frozen boxes instead of styrofoam. A combination of pellet dry ice and booster packs (pcm gel packs that hold below freezing) are used to keep fish frozen during transit.
Smoked salmon jars are shipped separately from frozen products because the glass could break due to the very low freezing temperature of dry ice.