Shipping

All orders ship overnight on Mondays and Tuesdays. Your fish will arrive frozen, and packaged to retain premium quality for a full year.

Ways to Save

  • Free shipping on orders over $150
  • Save 5% on orders over $300
  • Save 10% on orders over $1000

Sustainability

We recommend reducing your impact on the planet by purchasing a larger box & shipping less frequently.

Seasonal Salmon & White Fish
seasonal variety, salmon and white fish
WILD ALASKAN COPPER RIVER SOCKEYE SALMON
WILD ALASKAN COPPER RIVER SOCKEYE SALMON
WILD ALASKAN SOCKEYE SALMON
WILD ALASKAN SABLEFISH BLACK COD

Seasonal Salmon & White Fish

Enjoy a curated selection of premium, wild, and sustainable Alaskan fish—half salmon and half white fish—delivered to your door at the peak of freshness. Each box reflects what’s most abundant in Alaska’s seasonal fisheries, so you’ll always receive the best nature has to offer.

Because all our fish are 100% wild, selections vary throughout the year. Every portion is sushi-grade, carefully handled, and flash-frozen to lock in flavor and quality.

50% Seasonal Salmon:

  • Copper River Sockeye – rich flavor and firm, deep-red flesh.

  • Copper River Coho – mild, buttery, and versatile for many recipes.

50% Seasonal White Fish:

  • Halibut – lean, firm, and buttery.

  • Sablefish (Black Cod) – rich, silky, and delicate.

  • Lingcod – meaty and mild, great for grilling.

  • Pacific Cod – flaky, clean, and versatile.

  • Rockfish – slightly sweet, perfect for quick meals.

Why Customers Love It

  • A balanced mix of Alaska’s most prized salmon and white fish.

  • Always wild, sustainable, and seasonal—never farmed.

  • Delivered year-round with a different variety in every box no need to adjust your order.

  • Backed by the Sena Sea Promise: If you’re not satisfied, we’ll replace or refund your purchase.

$95.00 Sale • Save
6oz Portions 4 portions (2 salmon, 2 white fish)

Free Overnight Shipping On Orders Over $150

Packages Ship Every Monday | Shipping FAQ

Bought together

Additional Details about

Halibut is a crowd-pleaser, prized for its delicate sweet tasting meat, large flakes, and firm but tender texture. It's a nice lean fish with a mild flavor and a great source of protein. 

Black Cod has long been a prized commodity on the Japanese market. Of all white fish, Black Cod has the highest levels of healthy Omega-3 fatty acids, which gives it a silky texture and rich, buttery flavor. It has soft, delicate white meat that flakes easily. 

Rockfish are found deep in Alaskan waters. The flakey white meat is known for its versatility in many recipes. 

Copper River Sockeye Salmon is world-famous. Its high fat (omega-3) content is why Copper River Salmon are recognized as some of the world's best-eating salmon. You will be amazed when you see the spectacular bright red color. 

Copper River Coho Salmon is world renowned for its mild flavor. Coho also has a delicate, firm texture that lends well to various grilling, frying, and baking recipes. 

Prince William Sound Sockeye is abundant and sustainable wild Alaskan salmon. It's known for its full salmon flavor, firm texture, and vibrant red color. Its high omega-3 fatty acid content gives Prince William Sound Sockeye incredible health benefits and taste.

  • Copper River Coho Salmon is world renowned for its mild flavor. Coho also has a delicate, firm texture that lends well to various grilling, frying, and baking recipes.
  • Copper River Sockeye Salmon is world-famous. You will be amazed when you see the spectacular bright red color! This high fat (omega-3) content is why Copper River Salmon are recognized as some of the world's best-eating salmon. This high-fat content delivers heart-healthy Omega 3’s and gives the Sockeye a rich, bold flavor.
  • Halibut is a crowd-pleaser, it is a very versatile fish that everyone loves! Halibut is prized for its delicate sweet tasting meat, large flakes, and firm but tender texture. It's a nice lean fish, with a mild flavor, and a great source of protein.
  • Black Cod has long been a prized commodity on the Japanese market. Of all white fish, Black Cod has the highest levels of healthy Omega-3 fatty acids, which gives it a silky texture and rich, buttery flavor. It has soft, delicate white meat that flakes easily.
  • Rockfish are found deep in Alaskan waters. The flakey white meat is known for its versatility in many recipes.

Handling and Recipes

Your fish will arrive frozen on dry ice. Please place it in the freezer upon arrival. Properly frozen vacuum-sealed packages are good in the freezer for up to one year. 

Defrost

  • Keep frozen until ready to eat.
  • Thaw overnight in the refrigerator (cut open bag to let air in) or 30 minutes in COLD water (bag sealed) 

Cook
Remove from packaging, rinse in cold water, and pat dry

Cook to an internal temperature of 145 degrees F

  • Grill on high heat for 10-15 minutes
  • Bake at 350 for 15-25 minutes
  • Saute on medium-high for 3-5 minutes on each side

For easiest removal, pull pin-bones after cooking (if present)

Check out all our delicious recipes for inspiration!

We ship directly to your door in insulated boxes. All orders are shipped on Mondays. Orders placed by noon (PST) on Monday will be shipped the same day, orders placed later will be shipped the following Monday. We will send an email with the tracking number on the day it ships so you know when to expect it. 

We use sustainable green cell foam to insulate our frozen boxes instead of styrofoam. A combination of pellet dry ice and booster packs (pcm gel packs that hold below freezing) are used to keep fish frozen during transit.

Smoked salmon jars are shipped separately from frozen products because the glass could break due to the very low freezing temperature of dry ice. 

Sena Sea Guarentee • Shipping FAQ

Why We Love It

We love it when you let us choose what's in season and most abundant!

Taste, Texture, Health

All our fish is wild and sustainably caught in Alaska for premium quality you can taste!

Sena Sea Guarantee

Wild Caught

Sustainable

Sushi Quality

Guarantee

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