Shipping

All orders ship overnight on Mondays and Tuesdays. Your fish will arrive frozen, and packaged to retain premium quality for a full year.

Ways to Save

  • Free shipping on orders over $150
  • Save 5% on orders over $300
  • Save 10% on orders over $1000

Sustainability

We recommend reducing your impact on the planet by purchasing a larger box & shipping less frequently.

Copper River Sockeye cold smoked salmon (lox)

Indulge in the rich, buttery flavor of Copper River sockeye lox — cold-smoked to perfection for a silky texture and beautifully bright red color. Hand-cut and cured in small batches, this Nova-style smoked salmon offers a delicate balance of smoky, salty, and subtly sweet notes.

Naturally high in omega-3s and always wild and sustainable – never farmed, it’s a true taste of Alaska’s finest waters.

6 oz portion:

  • Hand-smoked & pre-sliced

  • Cured and ready to eat

  • Arrives frozen for peak freshness

  • Perfect for bagels, charcuterie boards, or elegant appetizers

Ingredients: Wild salmon, salt, brown sugar, flavoring, spices

Sena Sea is proud to bring you premium, wild-caught seafood. If you’re not completely satisfied, we’ll make it right — guaranteed.

$125.00 Sale Save
6oz Portions 4 portions

Free Overnight Shipping On Orders Over $150

Packages Ship Every Monday | Shipping FAQ

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Additional Details about

Our 6oz portions:

Beautiful, hand-cut portion of cold-smoked salmon (lox)

Hand-smoked in small batches

Pre-sliced

Cured and ready to eat

Arrives frozen

Perfect for entertaining and appetizers

Ingredients: wild salmon, salt, brown sugar, flavoring, and spices

Contains: fish

Ready to eat

Sena Sea is dedicated to providing you with high-quality seafood. If you are not completely satisfied with the quality, we will replace or refund your purchase.

  

All our fish are wild and sustainably caught in Alaska by ourselves and other quality fishermen we know and trust. 

We own a small custom processing facility (60 North Seafoods) in Cordova, Alaska. Located right at the source, we immediately clean, cut, portion, wrap in parchment, and flash freeze for premium quality.

Copper River Salmon

Every year, May marks the beginning of the Copper River Salmon season. Stretching through September, this season is awaited around the world for its renowned wild King, Sockeye, and Coho salmon. 

These fantastic fish are the crown jewel of the salmon world. In preparation for their herculean task of swimming up the 300 mile Copper River these salmon pack on rich energy reserves – evident in the copious supply of healthy and delicious omega-3 fatty acids stored in their bodies.

Copper River Salmon are more than just salmon: they are a culture; a driving force; a source of life for an entire Alaskan community.

Fishing Method

Copper River salmon are harvested with small gillnet boats directly from their natural habitat in Alaska. Harvested by skilled fishermen operating with nothing but respect, passion, and care. 

Your smoked fish will arrive frozen.  Please place it in the freezer upon arrival. Properly frozen vacuum-sealed packages are good in the freezer for up to one year. 

Defrost

  • Keep frozen until ready to eat
  • Thaw overnight in the refrigerator (cut open bag to let air in) or 30 minutes in COLD water (bag sealed) 

Smoked fish and spreads are fully cooked and ready to eat once defrosted.

Refrigerate after opening and eat within 7 days.

We ship directly to your door in insulated boxes. All orders are shipped on Mondays. Orders placed by noon (PST) on Monday will be shipped the same day, orders placed later will be shipped the following Monday. We will send an email with the tracking number on the day it ships so you know when to expect it. 

We use sustainable green cell foam to insulate our frozen boxes instead of styrofoam. A combination of pellet dry ice and booster packs (pcm gel packs that hold below freezing) are used to keep fish frozen during transit.

Smoked salmon jars are shipped separately from frozen products because the glass could break due to the very low freezing temperature of dry ice. 

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Why We Love It

Lox has a wonderfully moist and silky texture - perfect for an elevated charcuterie board!

Taste, Texture, Health

Beautiful bright red color
silky and buttery texture
Very high in healthy Omega 3’s (EPA and DHA)

Lox, cream cheese and bagels with copper river sockeye lox

Sena Sea Guarantee

Wild Caught

Sustainable

Sushi Quality

Guarantee