Copper River Sockeye Salmon ChopStarting at
We are currently sold out of CR Sockeye chop, but we do have CR Coho chop available.
Wild Alaskan Copper River Salmon Chop is boneless, skinless, chopped and ready for recipes. This premium salmon meat is perfect for tacos, wraps, burgers, and salads.
2020 Season Copper River Sockeye:
- Boneless, skinless and chopped salmon meat
- Beautiful bright red color
- High fat, rich, bold flavor and firm texture
- Very high in healthy Omega 3’s (EPA and DHA)
- Sushi quality
- Wild-caught, never farmed!
- Include a full pound of salmon meat.
- Defrost easily and cook quickly
- Perfect for recipes
Each 1 lb bag is:
- Boneless, skinless, chopped salmon meat.
- Vacuum sealed and frozen immediately.
We ship directly to your door in insulated boxes. All orders are shipped on Mondays. If you place an order later in the week, expect shipment the following Monday. We will send an email with the tracking number on the day it ships so you know when to expect it.
You can schedule your preferred week of shipment for gifts, special events, or to avoid a time when you will not be home. We guarantee the week of arrival, but not the specific day.
The Sena Sea Guarantee
Sena Sea is dedicated to providing you with high-quality seafood. If you are not completely satisfied with your purchase, we will replace or refund your purchase. Please contact us for return and refund instructions within 30 days of the purchase date at email@example.com.
In mid-May, the coveted Copper River Sockeye run begins. These are the first salmon of the season to return from the ocean to Alaska's rivers and streams. Because the Copper River is so swift, they must store extra fat and oils in order to survive the long trip. This high fat and oil content is why Copper River Salmon are recognized as some of the world's best-eating salmon.
In May through September, fishes the Copper River Delta for Sockeye and Coho. We own and operate a small gill-net boat, the Miss CamiLou. Rich runs it with one deckhand and (when he’s lucky) his family onboard. Rich hand-picks every fish, and quickly chills them using our state-of-the-art Refrigerated Sea Water (RSW) system. He selects only the largest, fattest, premium Sockeye Salmon, and hand delivers them to our custom processor to be hand cut, vacuum sealed and frozen.
Our wild ocean run seafood is all natural:
- No added chemicals
- No artificial coloring
- No preservatives
- No pesticides
- No growth hormones
- No antibiotics
- No GMOs
Check out all our delicious salmon recipes for inspiration!