Description

Pacific Cod is a very versatile fish that is easy to cook! It's a nice lean fish, with mild flavor, and a flakey texture. Very versatile in the kitchen, with many recipes for baking, broiling, pan-frying, deep-frying, poaching or grilling. 

Packaging

Each 8oz Pacific Cod portion is:

Shipping

We ship directly to your door in insulated boxes. All orders are shipped on Mondays. If you place an order later in the week, expect shipment the following Monday. We will send and email with the tracking number on the day it ships so you know when to expect it. 

You can schedule your preferred week of shipment for gifts, special events, or to avoid a time when you will not be home. We guarantee the week of arrival, but not the specific day.

Our Fish

In March and April, Rich longlines for Halibut and Black Cod (by-catch is Rockfish, Pacific cod and Lingcod) in the icy Alaskan waters of the Pacific Ocean. These are always wild fish that have lived their lifespan in the most pristine ocean waters of Alaska. Longlining has a rich history in the fishing community, and is known as one of the most ecologically friendly methods of fishing. Each fish is brought aboard one at a time and placed on ice. Rich hand selects the finest fish delivers them personally to our custom processor to be hand cut, vacuum sealed and frozen.

Health

Our wild ocean run seafood is all natural:

• No added chemicals
• No artificial coloring
• No preservatives
• No pesticides
• No growth hormones
• No antibiotics
• No GMOs 

Recipe Info

Check out all our delicious recipes for inspiration!