Alaskan Sablefish

Alaska Sablefish with Ginger-Lime Sauce

Posted by Sena Wheeler on

alaska sablefish with ginger lime sauce

Alaska Sablefish with Ginger-Lime Sauce

Pan-fried Alaska sablefish paired with a bright ginger-lime sauce and cucumber noodles makes for a fresh and flavorful dish.

 

Ingredients

  • 3 Alaska Sablefish (Black cod) fillets, 6oz
  • 1/2 cucumber, unpeeled
  • 1/4 cup vegetable oil
  • 6 small cloves garlic, uncut

Sauce:

  • 1 tsp garlic, chopped
  • 2-3 Thai bird chiles or 1 serrano chile, chopped
  • 3 tbsp sugar
  • 3 tbsp ginger, minced
  • 1/4 cup fish sauce
  • 2 tbsp lime juice
  • 3 tbsp water

     

    Directions

          1. Make dipping sauce. Place the garlic, chiles, sugar and ginger in a mortar and pound into a paste. Transfer to a small mixing bowl and add the fish sauce, lime juice and water. Set aside 15 minutes before serving. Seed the cucumber and cut into long, thin strips about the thickness of angel hair pasta. Add cucumber slices to ginger-lime dipping sauce and set aside. 
          2. Prepare the fish. Heat vegetable oil in a large non-stick frying pan over high heat. Cook fillets until golden and just done, 2 to 3 minutes per side depending on the thickness. Halfway into the cooking, add whole garlic cloves and cook until soft. Remove fillets and garlic and drain on paper towels.
          3. To serve, arrange fillet on serving plate. Scatter cooked garlic cloves on top. Remove cucumbers from Dipping Sauce and neatly place on fillet. Drizzle some sauce over top and serve the remainder on the side. 

     

    Alaska seafood

     

    Recipe courtesy of Alaska Seafood. alaskaseafood.com

     

     

     

     

    wild alaskan sablefish black cod

    ← Older Post Newer Post →

    Leave a comment

    Recipes

    RSS
    Cedar Plank Salmon
    cooking fish recipes Salmon sockeye

    Cedar Plank Salmon

    Sena Wheeler
    By Sena Wheeler

    Cedar planked salmon is a pacific northwest style of cooking salmon. The cedar plank is soaked in water first, so it adds moisture and a subtle...

    Read more
    baked feta and halibut pasta
    Halibut

    Baked Feta and Halibut Pasta

    Sena Wheeler
    By Sena Wheeler

    This is my take on the viral baked feta pasta! The texture of halibut cheeks works really well here, and the Greek marinated olives bring big flavor. This...

    Read more

    Help Spread The Word

    Have a friend that would love this blog post? Share the love and pass it on! Our family business runs on word of mouth, and we appreciate you taking the time to help us out.

    Thanks in advance!