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Wild Alaskan fish are the very best, with taste and quality that are unparalleled. Treat her like the queen she is with a full meal fit for royalty.

Premium Wild Alaskan Fish:

  • Bold flavor and firm texture
  • High in healthy Omega 3’s 
  • Sushi quality 
  • Wild caught, never farmed!

4 Piece Bundle includes:

  • 2  Halibut (6 oz)
  • 1  Shrimp (2 lbs)
  • 1  Smoked Salmon Spread (7 oz)
$199.00 Sale Save
Medley 4 piece (2 hal, 1 shrimp, 1 salmon spread)

Free Overnight Shipping On Orders Over $150

Packages Ship Every Monday | Shipping FAQ

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Additional Details about

Halibut is a crowd-pleaser, it is a very versatile fish that everyone loves! Halibut is prized for its delicate sweet tasting meat, large flakes, and firm but tender texture. It's a nice lean fish, with a mild flavor, and a great source of protein. Halibut is very versatile in the kitchen, with many recipes for baking, broiling, pan-frying, deep-frying, poaching, or grilling. We often bake it in the oven, smothered with a thick white sauce to lock in the moisture. 

Wild Alaskan Spot shrimp are the largest local shrimp species. They are sustainably caught with pots in Southeast Alaska. Once on board, the shrimp are immediately washed, individually frozen, and hand-graded for size.

  • Halibut is a crowd-pleaser, it is a very versatile fish that everyone loves! Halibut is prized for its delicate sweet tasting meat, large flakes, and firm but tender texture. It's a nice lean fish, with a mild flavor, and a great source of protein.

Handling and Recipes

Your fish will arrive frozen on dry ice. Please place it in the freezer upon arrival. Properly frozen vacuum-sealed packages are good in the freezer for up to one year. 

Defrost

  • Keep frozen until ready to eat.
  • Thaw overnight in the refrigerator (cut open bag to let air in) or 30 minutes in COLD water (bag sealed) 

Cook Remove from packaging, rinse in cold water, and pat dry

Cook to an internal temperature of 145 degrees F

  • Grill on high heat for 10-15 minutes
  • Bake at 350 for 15-25 minutes
  • Saute on medium-high for 3-5 minutes on each side

For easiest removal, pull pin-bones after cooking (if present)

Check out all our delicious recipes for inspiration!

We ship directly to your door in insulated boxes. All orders are shipped on Mondays. Orders placed by noon (PST) on Monday will be shipped the same day, orders placed later will be shipped the following Monday. We will send an email with the tracking number on the day it ships so you know when to expect it. 

We use sustainable green cell foam to insulate our frozen boxes instead of styrofoam. A combination of pellet dry ice and booster packs (pcm gel packs that hold below freezing) are used to keep fish frozen during transit.

Smoked salmon jars are shipped separately from frozen products because the glass could break due to the very low freezing temperature of dry ice. 

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Sena Sea Guarentee

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