Posted by Sena Wheeler on
Meatballs, bread and butter pickle sandwich…oh my, what a mouthful! Join award winning Chefs, Tom Douglas and Chef Thierry Rautureau, as they interview Sena and Rich. In today’s interview, they share how they flash freeze Copper River Salmon from Alaska right to your front door.
Curious? https://bit.ly/34Fwg7b
Sena Wheeler is part of a 5th generation fishing family and the co-founder of Sena Sea, which brings wild Alaskan seafood directly to your door....
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