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Copper River Coho Salmon

Starting at
FREE SHIPPING on purchases over $99!

Copper River Coho Salmon - is currently on backorder. You may still purchase now though and we'll ship as soon as more become available.

Wild Alaskan Copper River Coho are a popular salmon that run in August and September.  Coho is known for its mild flavor and firm texture. They are bigger, fatter fish than sockeye so we cut them into larger 8oz portions, with pin-bones removed. Copper River Coho salmon is wild and sustainably caught out of Cordova, AK using small gillnet boats.

8 oz portions, individually vacuum sealed and frozen

  • Rich red/orange color
  • Good source of healthy omega 3's
  • mild buttery flavor, and firm texture
  • skin on, pin bones out
  • Wild and sustainably caught in Alaska, never farmed!
  • Sushi quality

Sustainability

Sustainability

As a 3rd generation fishing family, sustainability is very important to us and means preserving both the long-term future of the species and the health of the oceans. Sustainability and ocean stewardship are our top priorities. We know we’re doing everything we can to maintain a healthy fishery, and it means a lot to us that you trust us to provide healthy, sustainable fish for your table.


  • All our fish are wild-caught in Alaska, never farmed
  • Every fishery we participate in is regulated by the state, federal or international management programs for sustainability
  • Alaska Salmon Fishery is RFM certified (Responsible Fishery Management) which means it meets 125+ criteria for everything from stock evaluations to ecological impacts from fishing
  • Our processing facility, 60 North Seafoods is MSC certified (Marine Stewardship Council), which shows the fisheries meet international best practices for sustainable fishing
  • Our fleet is an enthusiastic partner of the CRWP (Copper River Watershed Program) net recycling program, which has diverted 263,712 pounds of web from the landfill and marine environment
  • We promote the responsible use of our wild resources, which includes utilizing the whole fish to minimize waste
  • We offer collars and chop (small pieces and meat scraped from the backbone), smoke all our tails and trimmings for use in our spreads, and our fish patties are made with premium copper river sockeye meat that has been scraped from the backbones (and would otherwise have been wasted). 
  • Instead of styrofoam, we use Green Cell Foam packaging that is compostable and dissolves in water. 

 

 

Fish

Health

Health

Our fish is wild, sustainable, and all-natural:

  • No added chemicals
  • No artificial coloring
  • No preservatives
  • No pesticides
  • No growth hormones
  • No antibiotics
  • No GMOs 

Fish is a good source of high-quality protein, vitamin D, and omega-3 fatty acids. Health experts recommend eating fish at least once or twice each week.

Cooking

Handling and Recipes

Your fish will arrive frozen on dry ice.  Place it in the freezer upon arrival. Properly frozen vacuum-sealed packages are good in the freezer for up to one year. 

Defrost:

Keep frozen until ready to eat

Thaw overnight in the refrigerator (cut open bag to let air in) or 30 minutes in COLD water (bag sealed)

 

Cook:

Remove from packaging, rinse in cold water and pat dry

Cook to an internal temperature of 145 degrees F

- Grill on high heat for 10-15 minutes

- Bake at 350 for 15-25 minutes

- Saute on medium-high for 3-5 minutes on each side

For easiest removal, pull pin-bones after cooking (if present)


Sockeye has a firm texture that lends itself well to all kinds of grilling, frying, and baking recipes. We like to keep our Sockeye recipes simple since Sockeye has such an amazing bold flavor naturally.   

Check out all our delicious salmon recipes for inspiration!

 

FAQ's

FAQ's 

How do you ship frozen fish?
We ship overnight in an insulated box with dry ice and gel packs to arrive frozen.

When will I receive my order?
We ship on Mondays, so it will always ship on the next Monday (or the same day if you place an order by noon PST on Monday). 

What if I'm not home when it arrives?
We pack the boxes with enough coolant to sit on your porch until evening...but don't let it sit overnight. 

What if it arrives defrosted?
We pack with care to arrive frozen, but if UPS delivers late or if it arrives defrosted for any reason, route (extra insurance available at checkout) will replace your order for free. 

What do I do when it arrives and how do I cook it?
Every box comes with a handling card to explain how to defrost and cook it. Plus recipe cards for inspiration. We also have lots of guides and recipes on our blog. 

What is a subscription box?
Most products are available for subscription (recurring order), just look for "subscribe and save" below the price. Choose your preferred number of portions and desired frequency. Don't worry, our subscriptions are flexible- the ship dates, quantities, and even types of fish can be easily adjusted or canceled anytime.

What if I have more questions?
Please email info@senasea.com with further questions, we are happy to help!
“

The Copper River Salmon and Black Cod are the best we have ever had! We will be returning customers for sure!

—Richard and Claudia Campbell

Well we know we are getting good fish from people we can trust. I am very selective on my seafood. Thank You!

—Rox Badda Snow

I LOVE to fish, and know what fresh fish and/or well taken care of fish tastes like. The fish we had was excellent and I cooked it the way I always cook my fish that I catch hours earlier. I am glad you guys do what you do.

—Briand, Ashley and Mateo

Sena, customer service is often a thing of the past but your family knows how to keep customers coming back. Thank you so much.

—Larry

”